Monday, 5 December 2016

Nestlé Discovered How to Slash Sugar Content in Chocolate by 40% Without Changing Taste

Starting in 2018, this candy company will have just as many tasty treats – but with only a fraction of the usual amount of sugar.

The post Nestlé Discovered How to Slash Sugar Content in Chocolate by 40% Without Changing Taste appeared first on Good News Network.



from Good News Network http://ift.tt/2g1AATy
via IFTTT

No comments: