Eating leafy greens and fish, among other potential food items typical of the Mediterranean Diet, was found to be associated in elderly brains with fewer plaques associated with Alzheimer’s. It’s believed that Alzheimer’s is caused by a build-up of tau proteins called amyloid-beta, which block neuron connections. Scientists at the American Academy of Neurology believe […]
The post MIND and Mediterranean Diets Associated with Fewer Alzheimer’s Plaques and Tangles appeared first on Good News Network.
from Good News Network https://ift.tt/hfoOd30
via IFTTT
No comments:
Post a Comment